At The Griffin, we are passionate about showcasing the very best of Pembrokeshire. Our coastal location allows us to source fresh seafood directly from local fishermen, like Danny in Little Haven and Mark from LilyMay in Dale, who supply us with fresh lobster, crab, and sea bass.
We’re also proud to serve Atlantic Edge Oysters from Angle Bay (literallyfrom across the bay), oysters grown in Pembrokeshire’s pristine Atlantic waters, prized for their clean, briny flavour and celebrated by chefs for their quality and sustainability. These oysters reflect the unique “merroir” of the local marine environment, making them a special treat straight from the sea to your plate.
But our commitment to local doesn’t stop at the water. We source meats from nearby farms, potatoes from across the bay, and freshly baked breads from Farmcottage Bakery. Our drinks list also champions local producers, including craft ales from Bluestone Brewery, small-batch gins from local distiller Lobster and Môr, and carefully selected wines from independent suppliers.
Every ingredient is chosen with care, helping us create dishes that are full of flavour, character, and a true sense of place. By working closely with these local suppliers, we not only support our community but ensure every meal at The Griffin reflects the best of Pembrokeshire — fresh, seasonal, and unforgettable
At The Griffin, we aim to create a dining experience that’s relaxed, welcoming, and full of life — just the way we love to enjoy eating out ourselves. Over the past 15 years, we’ve built a place where friends, families, and visitors can gather, laugh, and enjoy great food in a warm, friendly atmosphere.
Our style is simple: fresh, locally sourced seafood, paired with fantastic wines and drinks, served with care by our little Griffin family. Add in the unrivalled sea views over the bay, and every visit becomes more than a meal — it’s a moment to unwind, connect, and savour the best of Pembrokeshire
We’ve always been passionate about wine, carefully sniffing, swirling, and tasting to select a fabulous range for our guests. From crisp whites to rich reds and sparkling delights, our current selection has something to complement every dish and every mood.
We’re currently working on a new, thoughtfully curated wine list, bringing even more exciting options to pair with our fresh seafood, local produce, and seasonal dishes. In the meantime, our team is always happy to recommend the perfect wine to make your meal at The Griffin truly memorable.
We work closely with local breweries to offer a varied selection of handcrafted ales that reflect the very best of Pembrokeshire. On our bar you’ll now find a great range from Bluestone Brewery, a family‑run microbrewery based in the foothills of north Pembrokeshire, known for its quality, sustainable brewing and flavoursome real ales crafted using local water and traditional techniques.
We’re also proud to pour our own Griffin Ale — a smooth amber ale with rich malts, subtle toasted notes and a hint of caramel — created just for us to complement the great local food we serve.
Whether you’re enjoying a pint inside by the fire or outside on the seawall watching the world go by, our selection of local ales brings a true taste of Pembrokeshire to every glass